Temari
          Designs on Eggs    
        
                Temari are, by definition, balls.
        So, technically, there isn't something called a Temari Egg. However,
        many temari designs can be adapted and applied to egg forms, and are
        somewhat popular (you will find a few tucked into a couple of Japanese
        books). This is one time when 

using a
        pre-formed egg shape as the base is recommended, since making a uniform
        egg from scratch is a challenge. There are many varieties to be found on
        the craft market year-round, given the popularity of decorative egg
        making and collecting. Plastic, wood or Styrofoam are recommended, as
        natural blown-out shells are too fragile. There is a wide range of
        shapes and sizes depending on the bird the egg is modeled after.
        
                It is easiest to stick to
        patterns that are polar in orientation when you are starting out
        stitching eggs, but then it is certainly possible to modify further
        divisions onto the egg shape.  You will have to adapt, and it helps
        to have a solid working knowledge of combination markings on balls
        before you begin trying to adapt them to eggs, but it can be done. And
        of course, you can also use free embroidery with or without using
        geometric divisions.
        
                Wrapping the bases gets to be
        a tad interesting since you do not have a symmetrical shape over which
        to distribute the wraps;  with a little practice you'll be doing
        them as easily as you do regular round mari. A TalkTemari group member
        offered up a great hint a while back - for the first layer in the
        wrapping, use a covering of gauze bandage. Be sure to use plain gauze
        bandage, not "Kling" or other adhesive bandage. It works great, as it
        has a bit of give and stretch so it form-fits somewhat, and it also
        gives more friction for the thread wrap to "stick" to, as well as
        adhering to itself a bit. Don't worry about a few small lumps or bumps,
        they can be smoothed out in the wrapping to come.  The thinner the
        strip of gauze, the easier it is to wrap and smooth, but wider bandage
        is less expensive and a much better bang for the buck. Buy a 2 or 3 inch
        (or even 4) wide roll, and cut the entire roll into thinner sections
        with a good pair of shears. The gauze is wonderfully stretchy and molds
        to the egg shape with little effort.  Use a covering of several
        layers deep of the gauze; if you are using a plastic or other very
        smooth egg base to begin with, use a small strip of double stick tape to
        get things going with the gauze. Once you have one wrap going, you're
        fine but a very slippery base can be challenging to get started.
        
               

 Add a good layer of fine
        yarn as the next wrapping layer. It should be something like "fine" or
        "very fine" in the revamped current yarn standard.  Just as
        wrapping round mari, keep the egg moving as you wrap, covering all areas
        including the "shoulders" between the ends and middle. Don't use a too
        tight a tension or the wrapping will slip and pop off. Take advantage of
        the friction from the gauze and be sure that you are covering the egg
        evenly. After the yarn then of course comes the thread - again, try to
        work evenly, and not too tightly. If needed, stop and cut the thread and
        take some long zig zag stitches around the egg to anchor things in place
        and then begin wrapping again. You want as nice a stitching surface for
        the egg as you do a ball, so don't skimp even if you are tempted.
        
                Marking is very similar to a
        ball. You will have to eyeball the centers of the ends - and sometimes
        it does need some trial and error to find it. Use a paper strip or tape
        measure as needed. If you are using a hard egg base, you'll not be able
        to sink pins into it, which means working carefully. Using something
        like shorter dress-maker pins, or even sequin pins may be helpful. I do
        most of my dividing by eye and then check things with a tape measure on
        eggs.... the oval shape can be a tad different to "see".  The usual
        needs and hints of dividing and marking a ball apply to eggs, with of
        course some common sense adaptations as needed. See the pages on
        dividing and marking mari in the
 How To
          section for the basics if needed.  Many traditional stitches
        and designs can be worked or adapted to egg shapes - use your
        imagination and perhaps a bit of trial and error, and have some fun with
        them.        
        
              
               
        
 This
            is a TemariKai.com Printable Page; © 2014, all rights reserved.
            Right click to print one copy for personal use.